Today you’ll explore the long, paved roads, twisting alleys and old houses of Fianarantsoa. Wander past tiled roofs and flower-studded balconies, then visit a typical Malagasy village for an insight into how most of the island's population live. Explore the surrounding countryside, dotted with rice paddies and vineyards that produce Fianarantsoa's famous wine. You'll get a chance to sample the local cuisine with a lunch stop in the village. In the afternoon, travel to Ranomafana National Park. This area is a haven for small mammals, birds, reptiles and insects, as well as palms, bamboo, orchids and carnivorous plants. This park is also home to 13 species of lemur, including the famous golden bamboo lemur, which was first reported in the area in 1985. Its presence is one of the main reasons why the government decided to protect this forest. With your free time later this afternoon, maybe visit the thermal springs the town is named after – located across the Namorona River. The outdoor swimming pool fed by the springs is a popular spot to take a dip.