Duration: 2 days, 1 night
Hotel: Le Meridien
Location: Melbourne, Victoria
Dates: 28-29 March 2026 with lunch on 29 March 2026.
The ultimate Foodie's experience.
Experience a 3-course lunch from the baking maestro of the Ottolenghi empire, Helen Goh, who will take to the stage for a conversation with fellow baker and author Emelia Jackson and enjoy VIP access to Baker's Dozen at Federation Square where Melbourne’s most exceptional bakeries are on show.
Le Méridien Melbourne delivers chic, cosmopolitan luxury in the heart of the CBD. Behind its Art Deco façade, discover stylish rooms, a show‑stopping heated rooftop pool with sweeping Parliament and city views, and vibrant European dining at Dolly, perfect for elevating any stay. With theatres, culture, and transport right at your doorstep, it’s a magnetic choice for travellers seeking style, energy, and Melbourne’s best city experiences.
Check-in: 3 pm
Check-out: 11 am
Please note: We are proud to be an independent agent to travel providers of hotels, flights and other related services. We are not a tour operator. Details and information on the offer are provided by third party businesses and although we do our best to verify the information, we cannot guarantee its accuracy on all occasions. These offers are not available in conjunction with any other offer unless otherwise stated. Pricing and availability are subject to change without notice. For more information, please see the General Terms and Conditions.
This package is non-refundable. Full prepayment is required at time of reservation, no refunds, changes or cancellations permitted.